Coconut + Orange White Tea
Our white tea base adds a delicate flavour and subtle sweetness to the citrus overtones, creamy vanilla flavours and toasted coconut aroma.
TASTING NOTES
Flavour: citrus-sweet
Aroma: tropical
Caffeine level: Mild-medium (35-70mg per 8oz cup)
HEALTH BENEFITS
High in antioxidants and vitamin C, this aromatic blend packs a punch of healthy goodness.
USES
Serve up by the pitcher iced-cold for a refreshing non-or alcoholic beverage to help you beat the heat or steep hot and be transported on an aromatic journey to a far away island
PAIRING
Pairs well with milder light foods; mild fish, cheeses and desserts
COOKING
Tea is such a versatile ingredient to cook with; whether used raw as a seasoning or steeped to infuse flavour into cooking liquids. Infuse tropical flavours and aromas into the cooking liquids when preparing sweet ice cream bases, baked custards and sweet confections
ENVIRONMENTALLY FRIENDLY COMPOSTING
When you are finished brewing your tea, add the used loose leaf tea to your compost bin or incorporate directly into your garden.
Gluten free
Keto friendly
Delicious
Steeping Temperature: 180°F/82°C Bring water to a boil and then pour over blossoms and leaves
Steeping Time: 2-4 minutes
Serve: Hot or Cold
Ingredients: Pai Mu Dan White Tea, orange peel*, coconut pieces*, cardamom pieces*, stevia and natural coconut flavouring *certified organic