Vanilla Rooibos Red Tea
The leaves of the South African Red Bush ‘rooibos’ plant are fermented and combined with vanilla flavour to make a sweet and earthy herbal-caffeine free tea with a spicy overtone.
TASTING NOTES
Flavour: Sweet and earthy
Aroma: Earthy
Caffeine level: Caffeine-free
HEALTH BENEFITS
Rich in vitamins, minerals & anti-oxidants.
USES
Commonly used as a flavouring agent
PAIRING
Vanilla Rooibos' sweet flavour profile is the perfect complement to chocolate, custards and rich desserts.
COOKING
Tea is such a versatile ingredient to cook with; whether used raw as a seasoning or steeped to infuse flavour into cooking liquids. Infuse sweet caramel flavours and aromas into the cooking liquids when preparing sweet ice cream bases, baked custards and sweet confections.
ENVIRONMENTALLY FRIENDLY COMPOSTING
When you are finished brewing your tea, add the used loose leaf tea to your compost bin or incorporate directly into your garden.
Gluten free
Keto friendly
Delicious
Steeping Temperature: 190°F/88°C Bring water to a boil and then pour over blossoms and leaves
Steeping Time: 5 - 8 minutes
Serve: Hot or Cold
Ingredients: Organic rooibos and natural vanilla flavoring